DOLE PINEAPPLE WHIP

 

Ingredients
Ingredients
1 ½ Cups Pineapple
¾ Cup lowfat Milk

INSTRUCTIONS:

1. Combine ingredients in a food processor and blend until no large chunks appear.
2. Can be kept in the fridge for a day and still be served.
3. Serve within 24 hours for best results and taste.

RECIPE NOTES

Recipe Notes (For those on the 21 Day Fix, 8oz. per day of Unsweetened Almond Milk is free!) 21 Day Fix container count: Entire recipe is 1.5P For Weight Watchers this entire recipe is 3 Smart Points